Hospitality Consultancy
Built from experience.
Redwood Hospitality was created from decades spent inside the hospitality industry — owning, operating, developing and delivering restaurants, bars and hospitality businesses in the UK and internationally. Based in Glasgow and focused primarily on the UK marketplace, Redwood combines international hospitality thinking with the practical commercial realities of operating in Britain. The business exists to help owners turn ideas into better hospitality businesses.
Experience that translates into action.
Hospitality advice is more valuable when it comes from people who understand what it takes to operate a business every day.
Redwood's perspective has been developed through years of owning, operating and developing hospitality businesses. That experience creates an understanding of the realities behind the numbers — customers, teams, kitchens, bars, suppliers, margins, buildings and the hundreds of operational details that determine whether a hospitality business succeeds. Our role is not to add unnecessary complexity. It is to bring experience, clarity and commercial judgement to important decisions.
30 YEARS — INDUSTRY EXPERIENCE
GLASGOW — BASED
UK — FOCUSED
INTERNATIONAL — PERSPECTIVE
Operator Experience
Strong hospitality businesses are built through consistent standards, capable people and disciplined operations. Redwood's operational experience comes from years spent owning and running established hospitality businesses, creating an understanding of what works in practice rather than in theory.
Operating Standards
We develop operational standards that ensure consistency across every guest interaction and kitchen process.
Guest Experience
Our focus is on creating memorable experiences that resonate with UK customers through every touchpoint.
Labour & Productivity
We optimize staffing and productivity to ensure your team operates at peak efficiency and commercial performance.
Cost Control
We manage costs with precision, ensuring every investment delivers a sustainable return for your business.
International Perspective
Global hospitality experience. Built for the UK market.
Hospitality is international. The strongest ideas often begin with a food culture, service style or experience developed somewhere else in the world. Redwood Hospitality brings international perspective together with detailed understanding of UK customers, operating costs, property, staffing and commercial realities. The result is hospitality concepts that retain their authenticity while being designed to succeed in the UK market.
GLOBAL INSPIRATION / LOCAL UNDERSTANDING / COMMERCIAL DELIVERY
Food & Concept Experience
Great food drives great hospitality. Redwood develops menus that inspire, perform commercially and keep customers coming back. From recipe development and costing to supplier sourcing and pricing strategy, we create food offers that work in the real world.
Menu Development
Transforming initial ideas into complete, commercially viable restaurant and bar concepts designed for the UK market.
Recipe Costing
Ensuring every dish is priced correctly to maintain margins and operational simplicity while balancing creativity and performance.
Menu Engineering
Strategic menu design that optimizes gross profit and portion control for long-term commercial success.
Chef Network
Working alongside a strong network of experienced chefs to balance authenticity, creativity and commercial performance.
From Concept to Opening
Creating a hospitality business requires far more than developing a menu or choosing an interior style. We have experience transforming initial ideas into fully functioning restaurants and bars.
Concept & Commercial Model
We define the core offer and operational model to ensure your concept is viable and profitable in the UK market.
Procurement & Build
We coordinate contractors and manage procurement to ensure your venue is built to the highest operational standards.
Design & Budgeting
Our team bridges the gap between hospitality strategy and physical delivery, managing the full design and budgeting process.
Pre-Opening & Launch
We stay with you through to opening. From kitchen requirements to pre-opening coordination, we ensure a seamless launch.
How Redwood Thinks
Our consultancy is built on a foundation of practical experience and commercial judgment. We approach every project with a focus on operational reality and long-term success.
01
Practical
Advice should work operationally, not simply look good in a presentation.
02
Commercial
Creative hospitality ideas still need to generate sustainable returns.
03
Authentic
International concepts work best when the character of the original idea is protected.
04
Accountable
Ideas only matter when they can be delivered.
Experience across the full hospitality journey.
Redwood Hospitality brings decades of experience across restaurants, bars, pubs and wider hospitality businesses, combining international perspective with detailed understanding of the UK market.